Introduction
“Yuan Is Here” is a Taiwanese culinary brand founded in 2014 by Hong Kong native Ben and a Taiwanese chef. The brand is dedicated to showcasing the most authentic flavors of Taiwanese street food. The restaurant has been awarded the Michelin Bib Gourmand recommendation for five consecutive years (2021–2025), a testament to its consistent quality and popularity among food lovers.
Known for delivering a truly immersive night market experience, the restaurant makes diners feel as if they are walking the vibrant streets of Taiwan. Its signature dish, “Yuan’s Braised Pork Rice,” features hand-cut pork with a rich yet balanced flavor. Other must-tries include the freshly fried Deep-Fried Salty Chicken, crispy outside and tender inside, and the intensely savory Oyster Vermicelli.
To complete the experience, the restaurant also offers a wide range of Taiwanese beverages and desserts — including the beloved Taro Rice Balls — bringing the authentic taste of Taiwan’s night markets to the heart of Hong Kong.
